What's New in Cooking
If there is one word to describe the advances in kitchen equipment, it would have to be "Performance" — or more specifically, "High Performance." Some serious whiz-bang technology has taken up residence in our once humble, single-function appliances. Now they multi-task, performing many different jobs and doing them better and faster than ever before.
Take a look at some remarkable new products.
Getting By With A Little Help From Our Refrigerators
This appliance wears its claim to fame right on the door. The color LCD display is like a helpful neighbor, always at the ready with food substitutions should you find yourself out of a key ingredient in a recipe, and quick to offer unit conversions should you not have the head space for grams-to-ounces calculations.
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